I actually found this recipe while I was doing a major magazine cull! It is from an old issue of Woman's Day (August 2011) and I'm so glad I tried the recipe before throwing the magazine away!
It really is so delicious and I think it would be a perfect salad to serve at Christmastime because of the beautiful colours.
Watermelon & Feta Salad Recipe via womansday.com
2 Tbsp olive oil
1 Tbsp white wine vinegar
1 Tbsp fresh lime juice
Kosher salt and pepper
1⁄4 small red onion, thinly sliced
1-lb piece seedless watermelon
1⁄2 seedless cucumber, sliced into half moons
3 cups baby rocket/arugula
3 oz feta cheese, crumbled (about 3/4 cup)
In a large bowl, whisk together the oil, vinegar, lime juice, and 1/4 tsp each salt and pepper. Add the onion and let sit, tossing occasionally, for 10 minutes.
Meanwhile, cut the watermelon into thin pieces, about 2 inches in size.
Add the watermelon, cucumber and arugula/rocket to the bowl of onions and gently toss to combine. Top with the feta.
Serve this yummy salad to your family and friends at your next gathering and I bet they will love it as much as we did!
I hope you will try this yummy recipe with your family and friends. Please let me know if you end up trying it. Feel free to give it a pin too! Pin It
Debbie's Magazine copy-cat Challenge; On the menu Monday; Tasty Tuesday; Tempt My Tummy; Tasty Tuesday;Totally Tasty Tuesdays; Tasty Tuesday; Wow Me; Wow us Wednesday; This Chick Cooks; What I Made; Full plate Thursday; Running with Glitter; My Favorite Finds; It's Toile Good; Foodie Friday; Flaunt it Friday
I am also linking this to my weekly Say G'Day Linky Party! If you would like to join in with this week's party just click the button below.
Thanks so much for stopping by and spending time with me today in my little corner of the world Down Under! Your visits mean so much to me.
Best wishes for a fabulous week,
Natasha In Oz